You may have been advised to visit the store and try out different chef knives before making a purchase. Perhaps you’re on the run and want to test out different chef knives before making a purchase, learn more. Maybe you live far from a shop and it’s worth the effort. It’s okay, it’s understandable.
These are some ideas if you’re looking to purchase a chef knife online.
1. Look at the knife’s image and notice the handle. Is it comfortable to hold? Avoid sharp edges. These can cause skin irritation and calluses. You can sand corners later if you aren’t sure if it will hurt. Wrap the knife’s edge with thick cloth or cardboard. Then, sand the edges. Although it may not look great, it will at least be functional.
2. You now have to verify all figures. You can now find the knife’s weight. What are you going to put on the knife? This is a personal choice. While a lighter knife might not be the best for smaller hands than a heavier one, it is an option for arthritis-prone fingers. You could also use heavier knives like steak knives or kitchen knives to make your own cuts. A heavier knife usually weighs around 1 pound while a lighter knife usually weighs less than half of a pound. If you don’t know where your knife is, it will be impossible to find its weight. Japanese knives are much lighter than German knives.